One of Wisconsin's
most unique steakhouses, we take our premium Angus steaks from the Wyttenbach
Farm and prepare to your request on a special wood fired grill.
Wyttenbach Meats' all-natural certified premium beef is custom produced
and hand selected. It is naturally processed and contains no artificial
ingredients. That's why Wyttenbach Meats is the natural choice for our customers!
B-less Rolled Pork Loin Rst .$2.99/lb
C.A. New York Strip Steak . .$9.98/lb
FRESH Homemade Brats . . .$2.59/lb
Treat your Mom to lunch or dinner at Wyttenbach's Meat Market Grill Steakhouse & Pub!
Gift Certificates "Fit" all Moms
Our Quality Angus
Beef is raised on the Fritz Wyttenbach family farm, while our Pork is raised
on the Jack Wyttenbach family farm.
Our smoked meats
and sausage, all made on site, have won numerous awards and, more importantly,
accolades from our customers. Our meat cutters have more than 100 years
combined experience to serve you.
Wyttenbach Meats
offers Beef in whole, half and quarter sections and our Pork in whole or
half sections. You can also get Custom Beef and Pork processing to fit your
needs.